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Bob Timberlake's Chicken with Wine Sauce for the Crock Pot Recipe

4.9 stars - based on 4 votes
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This recipe for Bob Timberlake's Chicken with Wine Sauce for the Crock Pot is from Family Favorites, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
6 skinless boneless chicken breast halves
1/3 cup butter
1 (0.7 ounce) package dry Italian dressing mix, dry
1 can condensed golden mushroom soup
3/4 cup dry white wine
1 (8 oz.) tub cream cheese with chives and onions
1 package sliced mushrooms
angel-hair pasta
fresh chives (optional)
Directions:
Directions:
Place chicken in a slow cooker. In a medium saucepan, melt butter, and add Italian dressing mix. Stir in soup, wine and cream cheese. Whisk together until well blended. Pour over chicken. Cover and cook on low for 5 hours, stirring once carefully.
Add mushrooms last hour of cooking.
Serve over pasta.
Sprinkle with chives if desired.
Recipes from Home by Bob Timberlake©
Number Of Servings:
Number Of Servings:
6
Preparation Time:
Preparation Time:
15 minutes plus cooking time
Personal Notes:
Personal Notes:
You may substitute chicken broth for the wine.

 

 

 

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