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"I would like to find a stew that will give me heartburn immediately, instead of at three o'clock in the morning."--John Barrymore

Best Ever Cheesecake Recipe

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This recipe for Best Ever Cheesecake is from What's Cooking In The Neighborhood , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
CRUST:
1/2 C melted Butter
1/4 C chopped Pecans

FILLING:
3 8 oz packages of Cream Cheese
1 1/2 C Sugar
4 Eggs
1 pt. Sour Cream
1/2 pt. Heavy Cream
2 T. Lemon Juice
1/2 tsp. Vanilla
Directions:
Directions:
CRUST:
Mix ingredients together and pat into bottom and sides of a 9 inch spring form pan.
Bake at 350º for 15 minutes.
Cool.

FILLING:
Blend sugar and cream cheese then add eggs one at a time beating well after each egg.
Add remaining ingredients and mix well.
Pour into cooled crust.
Bake at 350º for one hour.
Turn off oven and let sit with oven door closed one hour; open door of oven and let sit in oven 30 minutes.
Remove from oven and let cool.
Serve with favorite topping.

 

 

 

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