Honey Mustard Grilled Chicken Recipe
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 This recipe for Honey Mustard Grilled Chicken, by Linda Lievens, is from The Swartz Family Cookbook Project,
one of the cookbooks created at FamilyCookbookProject.com. We help
families or individuals create heirloom cookbook treasures.
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Contributor: |
Contributor: Linda Lievens
Added: Wednesday, January 12, 2005
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Category: |
Category: |
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Ingredients: |
Ingredients: 4 to 5 skinless, boneless chicken breasts
1/3 cup Dijon-style mustard
3 Tbsp honey
2 Tbsp fat-free mayonaise
1 Tsp steak sause (A-1)
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Directions: |
Directions:Wash chicken breast and pat dry with paper towels. In large bowl, combine mustard, honey, fat-free mayo and steak sauce. Stir well to blend. Pour half of honey mustard sauce in a microwave safe dish & set aside.
Dip chicken into remaining sauce and coat completely. Cook over low heat on grill, approximately 9 minutes per side or until cooked through. Baste occasionally with excess sauce but watch carefully so it doesn't burn. When chicken is done, heat reserved sauce 1 to 1 1/2 minutes in microwave and use as dipping sauce on side.
If you don't have time to grill you can bake in 350` oven for 25 to 30 minutes. |
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Number Of
Servings: |
Number Of
Servings:4 to 5 servings |
Preparation
Time: |
Preparation
Time:45 minutes including cooking |
Personal
Notes: |
Personal
Notes: This is a fast one to make on a summer weekend. We have taken this camping and Tammy even liked it and she doesn't normally like mustard!
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