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"As viscous as motor oil swirled in a swamp, redolent of burnt bell peppers nested in by incontinent mice and a finish reminiscent of the dregs of a stale can of Coca-Cola that someone has been using as an ashtray. Not a bad drink, though."--Excerpt from "The Moose Turd Wine Tasting" by T. A. Nonymous

DEBBY'S HELLO DOLLIES Recipe

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This recipe for DEBBY'S HELLO DOLLIES is from The Knotts Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 cup margarine
1 1/2 cups crushed graham crackers
1 8 oz. can of shredded coconut
1 12 oz. package chocolate chips
1 1/2 cups pecans
1 can sweetned condensed milk
Directions:
Directions:
Melt margarine in 9 X 12 baking pan. Spread one layer of ingredients on top of the other as they are listed. Pour the milk over the top of all. Pat the mistue down with spoon to lightly press mixture together. Bake in a 350 degree oven for 20 - 30 minutes. Check to be sure the edges do not get too brown. Cool before cutting into small squares.
Personal Notes:
Personal Notes:
other variations -
use chocolate graham crackers
6 oz. white chocolate chips
6 oz. butterscotch chips

 

 

 

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