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"The most remarkable thing about my mother is that for thirty years she served the family nothing but leftovers. The original meal has never been found."--Calvin Trillin

South West Lasagna Recipe

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This recipe for South West Lasagna is from Faith, Family, and Friends Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 pkg noodles
1 chopped onion
1 bell pepper
2 cans tomato soup
1 can enchilada sauce
1 Tlbs Chilie powder
1 tsp cumin
4 C cubed chicken (4-5 chicken breasts)
1 egg
1 big cottage cheese
1 can chili pepper's
cheese
Directions:
Directions:
MIx egg and cottage cheese.and chilies. Set aside
cook on stove bell pepper, onion soup, enchilada sauce, spices and black pepper. Boil and simmer 10 minutes stir often.
Pre-heat oven 375 spray bottom of 9x13 pan layer noodles, cottage cheese, sauce, chicken, cheese, repeat.Cover with foil bake for 50 minutes
Let stand 10-150 minutes
Personal Notes:
Personal Notes:
A good twist to lasagna.

 

 

 

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