Click for Cookbook LOGIN
"I don't think America will have really made it until we have our own salad dressing. Until then we're stuck behind the French, Italians, Russians and Caesarians."--Pat McNelis

Honey graham's crunch Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Honey graham's crunch is from Faith, Family, and Friends Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 c. sugar
1 c. white karo
1/2 box honey graham oh's
8 oz. pkg. slivered almonds
1 1/2 cubes of margarine
1/2 box corn chex
pecans
Directions:
Directions:
Bring sugar and karo to a boil and boil 2 minutes. Add margarine and stir until melted.
Mix cereals and nuts in a large bowl. Pour syrup over and mix well.
Spread on wax paper to cool.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

882W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!