"The first zucchini I ever saw I killed it with a hoe."--John Gould, Monstrous Depravity, 1963

Mandarin Orange Salad Recipe

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This recipe for Mandarin Orange Salad, by , is from Middle Paxton Elementary School Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Drake Family
Added: Thursday, March 20, 2008


lettuce (may use bagged lettuce)
chopped celery
chopped onion
2 cans mandarin oranges

for topping:
1/2 cup slivered almonds
3 T sugar
Chinese noodles

for dressing:
1/3 cup oil
3 T sugar
3 T vinegar
1 T parsley
salt & pepper
Frank's Red HotŠ sauce, to taste

In a pan on low, add 3 topping ingredients. Heat until sugar melts & coats the almonds & noodles, stirring often. Remove from heat & let cool.

Mix lettuce, celery, onion, & mandarin oranges in a large salad bowl.

Combine dressing ingredients, mixing well.

Just before serving, toss salad with topping & dressing.




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