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"Hunger is the best sauce in the world."--Cervantes

Potato Puff Casserole Recipe

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This recipe for Potato Puff Casserole is from Cheshire MOPS Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 1/2 lbs. ground beef
salt, pepper, garlic powder, oregano to taste
1 1/2 c. shredded sharp cheddar cheese
1 can cream of mushroom soup
1 bag tater tots
Directions:
Directions:
Brown 1 1/2 lbs. ground beef.
Drain the meat and place in a 13x9 inch pan.
Sprinkle with the salt, pepper, garlic powder, oregano.
Sprinkle with 1 1/2 c. shredded sharp cheddar cheese.
Top with 1 can cream of mushroom soup undiluted.
Arrange 1 bag tater tots on top.
Bake uncovered 350ºF for 30-45 minutes.

 

 

 

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