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Pretzel Salad Recipe

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This recipe for Pretzel Salad is from Middle Paxton Elementary School Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
2 cups pretzel sticks
3/4 c. margarine
3 T. sugar
8 oz. cream cheese
1 c. sugar
8 oz. cool whip
1 large package of strawberry jello
2 1/2 c. strawberries

Directions:
Directions:
Break up pretzels in small pieces. Mix pretzels, margarine, and 3 T.sugar together. Layer on bottom of 8 x 12 rectangular pan. Bake in 400º oven for 8 minutes. Whip together cream cheese and 1 c.sugar, then add cool whip and mix again.
Spread on cooled baked pretzel sticks. Add 2 c. of boiling water to package of strawberry jello. Mix. Add 2 c. of cold water. Let start to set. Cut up strawberries and put in jello. Pour on top of cool whip mixture. Refrigerate overnight.

 

 

 

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