Click for Cookbook LOGIN
"If you ate pasta and antipasto, would you still be hungry?"--Unknown

Danish Puff Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Danish Puff is from The McCormick Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Crust:
1 C flour
1/2 C butter
2 tbsp water
Topping:
1/2 C butter
1 C water
1 C flour
1 tsp almond extract
3 eggs
Directions:
Directions:
Crust: Cut butter into flour. Add water and mix with a fork. Roll into a ball and divide into two equal parts. Pat each part into 12"x3" rectangle on an ungreased baking sheet.
Topping: Add butter to water and boil until butter is melted. Add almond extract. Stir in flour until smooth. Remove from heat. Add eggs, one at a time, mixing until smooth after each addition. Spread this mixture over pastry and bake 60 min at 350ºF. When cool, frost with powdered sugar icing and top with nuts. To serve, cut in 1 1/2" to 2" slices.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

246W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!