1 ½ lb. ground beef 1 (8oz) can tomato sauce ¼ cup water 1 teaspoon garlic powder 1 ½ cups uncooked macaroni 12 slices of American Sliced Cheese
1. Cook macaroni per package directions and drain. 2. Brown ground beef in large skillet and drain. 3. Add tomato sauce, water and garlic to meat. Simmer for about 10 minutes. 4. Add cooked macaroni and stir in well. 5. Top with cheese slices and cover with lid until cheese melts.
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