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"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

Tater Tot Casserole Recipe

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This recipe for Tater Tot Casserole is from Cheshire MOPS Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Tater tots (32 oz.)
1 lb. beef
1/2 c. sour cream
1/2 c. melted butter
1 c. grated cheddar
1 c. cream mushroom soup
1/2 med. onion, chopped
1 c. Corn Flakes©
Directions:
Directions:
Thaw tots. Add ingredients except butter and flakes. Mix and pour on top. Bake at 350ºF until brown. Approximately 50 minutes.

 

 

 

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