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"Hunger is the best sauce in the world."--Cervantes

Chicken Marbella Recipe

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This recipe for Chicken Marbella is from Cheshire MOPS Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 to 4 lbs chicken (I use thighs or breasts)
1 head garlic, finely chopped
1/4 tsp. dried oregano
salt and pepper
1/2 c. red wine vinegar
1/2 c. olive oil
1 c. pitted prunes
1/2 c. pitted green olives
1/2 c. capers with some juice
6 bay leaves
1 c. brown sugar
1 c. white wine
1/4 c. dried parsley
Directions:
Directions:
Combine all the ingredients and marinate the chicken overnight. Bake in the marinade. This dish is better the next day and at room temperature or just slightly warmed.

 

 

 

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