Click for Cookbook LOGIN
"There is one thing more exasperating than a wife who can cook and won't, and that's a wife who can't cook and will."--Robert Frost

PORK MARENGO Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for PORK MARENGO is from OUR FAMILY COOKBOOK, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 lb. Pork cubes
3 Tbsp Olive oil
3 cloves garlic, chopped
1 1/2 cups diced onion
9 cups tomatoes, peeled & diced
3/4 cup white wine
1 1/2 cups beef broth
18 mushrooms, sliced
18 small peeled onions
1/2 cup chopped fresh parsley
Directions:
Directions:
Brown pork in olive oil. Remove, set aside to keep warm. Saute garlic and onions. Return pork to pan, and add wine, beef broth and tomatoes. Bring to a boil, then reduce heat and simmer, covered, for 45 minutes. Add onions, mushrooms, and parsley. Simmer, uncovered, for 15 minutes.
Serve over cooked noodles.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

639W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!