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Avocado-Onion Salad Recipe

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This recipe for Avocado-Onion Salad is from The Chebolu Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 avocado pitted, peeled and sliced
1/2 red onion peeled and sliced
1/2 cucumber peeled and sliced
6 tablespoons olive oil
2 tablespoons cider vinegar
1 teaspoon dry mustard
1 teaspoon salt
1/8 teaspoon ground black pepper
Directions:
Directions:
Combine avocado, red onion and cucumber in a salad serving bowl; refrigerate until ready to serve.

In a small mixing bowl, combine olive oil, vinegar, mustard, salt and pepper; whisk together. Drizzle over salad just before serving.
Number Of Servings:
Number Of Servings:
4
Preparation Time:
Preparation Time:
20min
Personal Notes:
Personal Notes:
Creamy avocado, crunchy red onion, and crisp cucumber all combine with a tangy mustard vinaigrette for a refreshing change from the usual green salad.

 

 

 

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