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"It's difficult to think anything but pleasant thoughts while eating a homegrown tomato."--Lewis Grizzard

MOM’S APPLE CRISP Recipe

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This recipe for MOM’S APPLE CRISP is from OUR FAMILY COOKBOOK, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
5 or 6 apples, sliced
1 cup water
dash of salt
3/4 cup flour
3/4 cup plus 2 Tbsp sugar
1 tsp cinnamon
6 Tbsp butter
Directions:
Directions:
Place apples, water, and salt in a buttered baking pan. Mix flour, sugar, and butter together until crumbly. Sprinkle this mixture on top of apples, then sprinkle the cinnamon over all. Bake at 400 for 10 min., or at 350 for 30 min.
Serve warm, with whipped cream, or with ice cream.

 

 

 

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