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"It's difficult to think anything but pleasant thoughts while eating a homegrown tomato."--Lewis Grizzard

Aunt Annette's Potato Salad Recipe

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This recipe for Aunt Annette's Potato Salad is from The Gladu Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
5 lbs. potatoes ( Idaho or Russet stay firmer)
1 pint Hellman Mayonnaise
1/2 cup vinegar
2 tsp sugar
not quite 1/4 dry mustard
salt
2 cups chopped celery
a small onion
hard boiled eggs.
Directions:
Directions:
Cook and peel potatoes.Mix other ingredients together and then add to potatoes.
Personal Notes:
Personal Notes:
I don't have her # of hard boiled eggs or the measurement on the salt. Salt as you like and use the number of eggs you want.

 

 

 

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