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Nut Bread Recipe

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This recipe for Nut Bread is from The Reisetter Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 eggs beaten well
2 cups brown sugar
2 cups buttermilk
2 tsp. soda in hot water
pinch of salt
3/4 cup walnuts
4 cups flour
Directions:
Directions:
Combine all ingredients, put in a loaf pan, and bake at 350 degrees for 45 minutes
Personal Notes:
Personal Notes:
This is a recipe that came from my mother, May Rierson Reed. It is important to use black walnuts. I made this often when my girls were growing up.

 

 

 

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