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"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

Spinach Salad, main dish Recipe

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This recipe for Spinach Salad, main dish is from Cooking and Eating as a Family, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 bunches spinach, torn
1 head iceburg lettuce, torn
1 lb. bacon, cooked & crumbled
1/2 c. cottage cheese
4 hard boiled eggs, chopped
1/2 # mozzarella cheese, grated
Optional: 1 can mandarin oranges, sliced mushrooms, avocado- chopped

Poppyseed Dressing:
1c. oil
3/4 c. sugar
3/4 c. vinegar
1 tsp. dried mustard
1 tsp. salt
Put all ing. into blender until creamy.
Add:
1 TBS Poppyseed
red onion, sliced
Let refrigerate overnight
Directions:
Directions:
Toss all salad ingredients in a LARGE bowl.

Add dressing, but not necessarily all of it.
Number Of Servings:
Number Of Servings:
10?
Preparation Time:
Preparation Time:
2 hrs

 

 

 

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