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"The first zucchini I ever saw I killed it with a hoe."--John Gould, Monstrous Depravity, 1963

Oriental Slaw Recipe

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This recipe for Oriental Slaw is from The Haegele Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 pkgs. shredded fresh slaw mix
5 green onions with tops, chopped
2 pkgs. Ramen noodles
1 T. sesame seeds
1 small package sliced almonds
1/2 c. margarine
3/4 c. salad oil
2 T. soy sauce
3/4 c. sugar
1/2 c. cider vinegar
Directions:
Directions:
Mix shredded fresh slaw and green onions. Chill. Break up noodles and brown with almonds and sesame seeds in margarine. Drain on paper towel and store at room temperature.

Dressing: Whisk together oil, soy sauce, sugar, vinegar. Twenty minutes before serving, add dressing to chilled slaw and toss. Just before serving, toss with browned noodles.

 

 

 

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