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Mom's Chicken Divan Recipe

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This recipe for Mom's Chicken Divan is from The Dore & Powers Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 Bag Frozen Broccoli or Fresh Asparagus
4-6 Chicken Breasts
2 Cans Cream of Chicken Soup
1 Can Cream of Mushroom Soup
1 Cup Mayo
2 Tbsp Lemon Juice
3/4 Cup Shredded Sharp Cheddar Cheese
3/4 Cup Bread Crumbs
Directions:
Directions:
Arrange cooked broccoli or asparagus in a 9x13 pan or cassarole dish. Cut chicken into strips and place over vegetables. Mix together soup, mayo, lemon juice and sherry and pour over broccoli and chicken. Sprinkle the shredded cheese and top with bread crumbs. Drizzle melted butter over the top if desired. Bake at 350º for 45 minutes.
Preparation Time:
Preparation Time:
1 hour
Personal Notes:
Personal Notes:
A Dore Family Favorite!!!

 

 

 

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