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"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

Teriyaki Marinade Recipe

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This recipe for Teriyaki Marinade is from Favorite Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/4 c. water
1 tbsp. packed brown sugar
3 tbsp. soy sauce
1 tbsp. lemon juice
1 tbsp. olive oil
1/8 tsp. coarsely ground pepper
1 clove garlic, finely chopped
Directions:
Directions:
Mix all ingredients in a shallow glass or plastic dish. Add 1 lb. beef, chicken or pork. Turn to coat with marinade. Cover and refrigerate for at least 1 hour but no longer than 24 hours. Cook meat as desired.

 

 

 

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