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Barbecued Beef Recipe

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This recipe for Barbecued Beef is from Favorite Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 lbs. boneless chuck roast
1 1/2 c. ketchup
2 tbsp. Dijon-style mustard
1/4 c. packed brown sugar
1/4 c. red wine vinegar
2 tbsp. Worcestershire sauce
1 tsp. liquid smoke
1/2 tsp. salt
1/2 tsp. pepper
1/4 tsp. garlic powder
buns
Directions:
Directions:
Place the chuck roast in a crock-pot. Combine remaining ingredients in a mixing bowl. Stir well. Pour barbecue sauce mixture over chuck roast. Cover and cook on Low 8-10 hours or 4-5 hours on High. Remove roast from crock-pot and shred meat with a fork. Place shredded meat back in crock-pot. Stir. Serve with buns.

 

 

 

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