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Timbale Cases (Batter) Recipe

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This recipe for Timbale Cases (Batter) is from Family & Friend Favorites, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 beaten egg
3/4 c. milk
1 tsp. melted fat
1 c. flour
1/2 tsp. salt
1 1/2 tsp. baking powder
Directions:
Directions:
Combine egg, milk and fat. Add flour, baking powder and salt. Beat until smooth. Dip onion rings, shrimp, scallops , fish in batter. Cook in deep fat until golden brown. (375º)

 

 

 

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