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Brown Sugar Muffins Recipe

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This recipe for Brown Sugar Muffins is from From My Kitchen To Yours, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 cup shortening
1 cup brown sugar, packed
1 egg
1 cup milk
2 tsp. vanilla
2 cups flour
1 tsp. baking soda
1/2 tsp. salt
Directions:
Directions:
Cream shortening and brown sugar. Add egg, milk and vanilla. Combine the dry ingredients; add to creamed mixture just until combined. Fill greased muffin tins or use muffin papers. Bake at 400-degrees for about 20 to 30 minutes. Cool 5 minutes before removing from pan to wire rack.
Makes 12 muffins.

 

 

 

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