Click for Cookbook LOGIN
"Cookery is not chemistry. It is an art. It requires instinct and taste rather than exact measurements."--Marcel Boulestin

Baked Bow-Tie Pasta in Mushroom Sauce Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Baked Bow-Tie Pasta in Mushroom Sauce is from The Whalen Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 tsp olive oil
1 package (10 oz) sliced mushrooms
1 large onion, thinly sliced
1/8 tsp ground black papper
1 jar (16 oz) light parmesan alfredo sauce
8 oz bow tie pasta, cooked and drained
1 T grated parmesan cheese
1 T dry bread crumbs
Directions:
Directions:
Oven 400 degrees. Heat oil in skillet. Cook mushrooms, onions and pepper-- stirring frequently or until veggies are golden. Stir in parmesan alfredo sauce. In 2 qt baking dish, combine sauce mixture and pasta. Sprinkle with cheese combined with bread crumbs. Bake covered with foil for 20 minutes. Uncover and bake an additional 5 min.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

596W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!