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Apple Pancakes Recipe

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This recipe for Apple Pancakes, by , is from Generations of Good Eating, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Rebecca Meece
Added: Monday, February 25, 2008


1/2 stick butter
2 Granny Smith apples
4 eggs
3/4 cup flour
3/4 cup milk
1/2 teaspoon salt
1 teaspoon cinnamon
1/4 cup sugar

Preheat oven to 350. Cut butter into 2 equal pieces and place each in a pie pan. Place pie pans with butter in oven, just until butter melts. Remove pie pans from oven.

Peel and thinly slice applies. Mix cinnamon with 1/4 cup of the sugar. Place sliced apples over melted butter in pie pans. Sprinkle with half of the cinnamon sugar mixture.

Combine eggs, milk, flour, and salt in a mixing bowl. Mix for about 1 minute. Pour mixture on top of applies in pie pans, dividing mixture evenly between pans. Sprinkle with remaining cinnamon sugar mixture.

Bake for 20 minutes. Serve immediately with syrup.




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