Click for Cookbook LOGIN
"The belly rules the mind."--Spanish Proverb

Whole Wheat Banana Bread Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Whole Wheat Banana Bread is from The Allen Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
½ cup (¼ lb) butter or margarine
1 cup sugar
2 eggs, slightly beaten
3 medium-sized bananas (1 cup mashed)
1 cup regular all-purpose flour
½ teaspoon salt
1 teaspoon soda
1 cup whole wheat flour
1/3 cup hot water
½ cup chopped walnuts or pecans
Directions:
Directions:
Melt butter and blend in sugar. Mix in beaten eggs and mashed bananas, blending until smooth. Sift all-purpose flour again with salt and soda. Stir in whole wheat flour. Add dry ingredients alternately with hot water. Stir in chopped nuts. Turn into a greased, 9x5-inch loaf pan. Bake in a moderately slow oven (325º) for 1 hour and 10 minutes. Makes 1 loaf.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

205W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!