Click for Cookbook LOGIN
"Do vegetarians eat animal crackers?"--Unknown

Birdwing Musli Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Birdwing Musli is from The Vold Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 c. regular rolled oats, uncooked
1 c. rolled wheat, uncooked
1/4 c. unsalted sunflower seeds
1/4 c. slivered almonds
1/2 c. wheat germ
1/2 c. raw bran
1/2 c. raisins
1/2 c. dried apricots, chopped
Yogurt-Brown Sugar Topping:
2 1/2 c. plain lowfat yogurt
1/4 c. brown sugar
1 tsp. cinnamon
Combine all ingredients in a bowl and blend well. Store leftover yogurt topping in refrigerator.
Directions:
Directions:
Combine rolled oats and wheat and spread in a jellyroll pan. Sprinkle sunflower seeds and almonds on top. Bake at 350º for 10 min., stirring occasionally. Add wheat germ and bran, bake an additional 5 min. Remove from oven and cool completely. Combine oat mixture, raisins, and apricots. Store in an airtight container until ready to use. To serve, place 1/2 c. oat mixture in individual bowls, and top with 1/4 c. Yogurt-Brown Sugar Topping.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

588W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!