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"Do not overcook this dish. Most seafoods...should be simply threatened with heat and then celebrated with joy."--Jeff Smith, The Frugal Gourmet

Berry Muffins Recipe

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This recipe for Berry Muffins is from The Vold Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 c. plus 2 tbsp. flour
3 tbsp. brown sugar
1 1/2 tsp. baking powder
1/2 tsp. cinnamon
1/4 tsp. nutmeg
3/4 c. chopped fresh strawberries, raspberries, blueberries, cranberries, or cherries
1/3 c. unsweetened apple jucie
2 tbsp. melted butter
1 egg, slightly beaten
Vegetable cooking spray
Directions:
Directions:
Mix together first 5 ingredients in bowl. Add berries to flour mixture; coat berries well. Combine juice, melted butter and beaten egg. Stir into flour mixture just until moistened.
Coat muffin tins with vegetable cooking spray. Fill with batter 2/3 full. Bake in preheated oven at 400º for 12 to 15 min.

 

 

 

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