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"Do not overcook this dish. Most seafoods...should be simply threatened with heat and then celebrated with joy."--Jeff Smith, The Frugal Gourmet

Struesel Coffee Cake Recipe

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This recipe for Struesel Coffee Cake is from The Madson Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3/4 c. sugar
1 1/2 c. flour
1/4 c. soft shortening
2 t. baking powder
1 egg
1/2 t. salt
1/2 c. milk



Struesel:

3/4 c. sugar
3/4 c. brown sugar
3 T. melted butter
2 t. cinnamon
Directions:
Directions:
Cream sugar and shortening. Add egg and milk. Stir in dry ingredients. Spread half in greased 9x9 pan. Mix struesel ingredients and spread half on batter in pan. Spread other half batter and top with remaining struesel. Bake at 375º for 30 min.
(Grandpa Reuben's favorite.)

 

 

 

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