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"Chili represents your three stages of matter: solid, liquid, and eventually gas."--John Goodman as Dan Conner

Anne's Mexican Lasagna Recipe

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This recipe for Anne's Mexican Lasagna is from The Perry Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb ground beef or turkey
1 tbsp chili powder
2-1/2 c thick and chunky salsa
1 can (8.75) whole kernel corn
10 corn tortillas (6")
3 c cottage cheese, divided (can use ricotta)
1 c shredded sharp cheddar cheese
Directions:
Directions:
Brown meat and chili powder in large skillet on medium heat; drain. Add salsa and corn.
Layer 1/3 of the meat mixture, 1/2 of the tortillas and 1/2 cup of the cottage cheese in a 13 X 9 inch baking dish. Repeat layers. Top with remaining meat mixture. Sprinkle with cheddar cheese.
Bake at 375º for 30 minutes. Serve with sour cream and sliced pitted olives if desired.
Freezes well
Number Of Servings:
Number Of Servings:
8-10
Preparation Time:
Preparation Time:
1 hour

 

 

 

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