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Lost Bread Recipe

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This recipe for Lost Bread is from The Marcotte Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 eggs
1 cup milk
1 T. sugar
6 slices stale bread
2 T. shortening
1 tsp. vanilla
Cinnamon and Nutmeg
Directions:
Directions:
Cream eggs and sugar together, add milk and vanilla and stir until sugar is dissolved,  Dip each slice of bread into mixture and allow bread to absord milk, but not to become soggy.  Heat shortening in skillet and fry until golden brown.  Sprinkle with cinnamon and nutmeg.
Number Of Servings:
Number Of Servings:
6
Preparation Time:
Preparation Time:
15 min.
Personal Notes:
Personal Notes:
Top with butter, powder sugar and syrup. Delicious!

 

 

 

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