Click for Cookbook LOGIN
"Red meat is not bad for you. Now blue-green meat, that's bad for you!"--Tommy Smothers

Ravioli Soup Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Ravioli Soup is from Favorite Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb. ground beef
2 c. water
1 can (28 oz.) crushed tomatoes
1 can (14 1/2 oz.) beef broth
1 can ( 6 oz.) tomato paste
1 c. chopped onion
1/4 c. minced fresh parsley
2 garlic cloves, minced
3/4 tsp. dried basil
1/2 tsp. dried oregano
1/2 tsp. onion salt
1/2 tsp. sugar
1/2 tsp. salt
1/4 tsp. pepper
1/4 tsp. dried thme
1/4 c. grated Parmesan cheese
1 pkg. (9oz.) refrigerated cheese ravioli
Directions:
Directions:
In a soup kettle, cook beef over medium heat until no longer pink; drain. Add next 14 ingredients; bring to a boil. Reduce heat; cover and simmer for 30 minutes. Stir in Parmesan cheese. Cook ravioli according to package directions; drain and add to soup.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

206W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!