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"When baking, follow directions. When cooking, go by your own taste."--Laiko Bahrs

Mini Chip Pound Cake Recipe

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This recipe for Mini Chip Pound Cake is from Family Favorites, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 c butter or margarine
2 c sugar
11/2 tsp vanilla
3 eggs
3 c flour
2 tsp baking powder
1/2 tsp salt
1 c milk
2 c mini chocolate chips
Directions:
Directions:
Heat oven to 350º.
Cream butter, sugar and vanilla in lg bowl until fluffy.
Add eggs, one at a time, beating well after each.
Combine flour, baking powder, & salt. Add to butter mixture alternating with milk and beating just until smooth.
Stir in chocolate chips. Pour into a well greased and floured bundt or tube pan and bake 1 hour or until cake is done.
Cool completely and remove from pan.
Sprinkle with 10 x sugar or a glaze if desired
Personal Notes:
Personal Notes:
I often make this recipe and bake in small loaf pans, then freeze. They make great gifts for neighbors and friends

 

 

 

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