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"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

Norwegian Cranberry Salad Recipe

4.2 stars - based on 3 votes
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This recipe for Norwegian Cranberry Salad is from The Buhler Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 bag (12 oz.) whole-berry cranberries, cooked per directions
3/4 tube saltine crackers, finely crushed
1 pt. whipping cream, whipped, with powdered sugar to taste
1 tsp. vanilla and/or 1 tsp. Cream Sherry
Directions:
Directions:
Chill cranberry sauce well. Whip cream, adding sugar and vanilla and/or sherry. In large glass bowl, spread a layer of cranberry sauce, followed by layer of crackers and layer of whipped cream. Repeat layers, ending with cream.
Personal Notes:
Personal Notes:
This is a festive salad for the holidays.

 

 

 

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