Click for Cookbook LOGIN
"Good bread is the most fundamentally satisfying of all foods; good bread with fresh butter, the greatest of feasts!"--James Beard

Lemon Bread Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Lemon Bread is from Thyme and Seasons, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 box Duncan HInes Lemon Supreme cake mix
1 3-oz. box instant lemon pudding mix (use dry)
½ c. oil
1 c. water
1 tsp. lemon extract
4 eggs
Directions:
Directions:
Combine all ingredients and mix with electric mixer on low for 3 to 4 minutes. Pour into greased and floured bake pans. Bake at 350º for abour 35 minutes, if pans are medium or small.
You may use a sheet pan instead or, make cup cakes, in which case, please bake the sheet cake for about 20 minutes and the cup cakes for 20 to 25 minutes. Check for doneness with a toothpick: cakes are done if toothpick comes out clean.
Makes a nice bundt cake but that takes longer to bake.
Personal Notes:
Personal Notes:
Very good !

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

236W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!