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Quiche Lorraine Recipe

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This recipe for Quiche Lorraine is from Favorite Recipes , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 9" pie crust, prepared
1/2 lb diced ham
1/2 lb shredded Swiss cheese
1/4 c. minced onion
1 tbsp. butter
3 eggs, lightly beaten
1 c. heavy cream
1 c. half and half
1/2 tsp. salt
1/8 tsp. nutmeg
sprinkle of cayenne pepper
Directions:
Directions:
Preheat oven to 450º. Saute onions in the butter until glazed. Mix all other ingredients and add onions. Pour mixture into pie shell and bake for 10 minutes. Reduce heat to 325º and bake an additional 20-25 minutes.

Proportions can vary come, to taste.

 

 

 

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