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"What I like to drink most is wine that belongs to others."--Diogenes , 320 BC, Greek philosopher

Bible Cake Recipe

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This recipe for Bible Cake is from When Do We Eat Around This Dump?, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1. 1/2 pound Judges 5:25
2. 1/2 pound Jeremiah 6:20
3. 1 teaspoon I Samuel 14:25
4. 3 of Jeremiah 17:11
5. 1/2 pound I Samuel 30:12
6. 1/2 pound Nahum 3:12
7. 2 ounces Numbers 17:8
8. 1 pound I Kings 4:22
9. Season to taste with II Cronicles 9:9
10. A pinch of Leviticus 2:13
11. 1 teaspoon Amos 4:5
12. 3 tablespoons Judges 4:19
Directions:
Directions:
Beat numbers 1,2, and 3 to a cream. Add #4, one at a time, beating in each one. Then add #5,6,and 7, and beat again. Add #8,9,10, and 11, having previously mixed them together. Add #12 last and beat again. bake in 9x13 pan 1 1/2 hours. at 325º.
Personal Notes:
Personal Notes:
ANSWERS: 1. Butter 2. Sugar 3. Honey 4. Eggs 5. Raisins 6. Figs 7. Blanched and chopped almonds 8. Flour 9. Spice 10. Salt 11. Baking Powder 12. Milk

 

 

 

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