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Scalloped Potatoes Recipe

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This recipe for Scalloped Potatoes is from Favorite Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Potatoes
milk
1 can cream of mushroom soup
1 to 1-1/2 Tbsp. onion
cornstarch
Directions:
Directions:
Peel the potatoes and slice them thin. Place into a roaster. When you have enough potatoes in your roaster fill the roaster 1/2 full with milk. Add the cream of mushroom soup and the onion. Stir together. Sprinkle cornstarch on top. Bake until the potatoes are done.
Personal Notes:
Personal Notes:
If the roaster is too full, it will spill over. Another one of Grandma Alice's recipes that the Malterer family loves.

 

 

 

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