Click for Cookbook LOGIN
"Cooking is like love. It should be entered into with abandon or not at all."--Harriet van Horne

Minestrone Soup Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Minestrone Soup is from The Wright Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb beef shank or stew meat
6 cups water
1 onion, chopped
1 tsp salt
1 tsp powdered thyme
2 tbsp minced parsley
1/4 tsp pepper
1 16-oz can tomatoes, cut up
1 zucchini, thinly sliced
1 16-oz can garbanzo beans, drained
2 cups small elbow macaroni, uncooked
1/4 cup grated Parmesan cheese
Directions:
Directions:
In slow-cooker pot, combine beef with water, onion, salt, thyme, parsley, pepper, and tomatoes. Cover and cook on low for 7 to 9 hours. Remove beef bones; cut up meat and return to pot. Turn control to high. Add zucchini, beans and macaroni. Cover and cook on high for 30 to 45 minutes or until vegetable are tender. Sprinkle with cheese.
Number Of Servings:
Number Of Servings:
8-10

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

211W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!