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Crunch Cole Slaw Recipe

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This recipe for Crunch Cole Slaw is from The Watson Family Cookbood, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 packages of pre-shredded Cabbage
8 green onions; chopped
2 packages of chicken flavored ramen noodles
1 c toasted slivered almonds (can use walnuts or pecans)
1/4 c sunflower seeds
1/2 jar sesame seeds
1 c oil
3/4 c sugar
1/2 c vinegar
seasoning from ramen noodle packages
Directions:
Directions:
Combine the slaw and the green onion together in serving bowl, toss. Make the dressing: Combine the sugar, vinegar, and flavoring packets from the ramen noodles mix until disolved. In a large zip lock baggie, crunch up the ramen noodles into small pieces and add the sunflower seeds; seasame seeds and nuts of your choice. Just before serving, combine all ingredients in serving bowl toss and serve.
Number Of Servings:
Number Of Servings:
8
Preparation Time:
Preparation Time:
15 minutes

 

 

 

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