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"The first zucchini I ever saw I killed it with a hoe."--John Gould, Monstrous Depravity, 1963

Tomato Casserole Recipe

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This recipe for Tomato Casserole is from The Wright Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 1/4 cups croutons
3 medium tomatoes (sliced)
6 oz mozzarella (thinly sliced)
2 T. chopped basil
1 T. chives
ground pepper
2 T. Italian dressing
Directions:
Directions:
Scatter croutons over bottom of 9-inch glass pie plate. Overlap alternate slices of tomato and mozzarella cheese on top in a circular pattern to cover. Sprinkle with basil, chives, and pepper. Microwave uncovered on High 3 1/2 to 4 1/2 minutes until cheese is melted. remove from oven and spoon dressing over top. Let stand 5 min.
Number Of Servings:
Number Of Servings:
6
Personal Notes:
Personal Notes:
yummy way to use up tomatoes fresh from the garden

 

 

 

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