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"No man in the world has more courage than the man who can stop after eating one peanut."--Channing Pollock

Chili Recipe

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This recipe for Chili is from Thyme and Season, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb ground chuck
diced onion
celery
1 can red kidney beans
1 can stewed tomatoes
Directions:
Directions:
Brown ground chuck in skillet, add diced onion in kettle and cook and cut up celery. Add tomatoes and kidney beans. Cook all on simmer for about one hour.
Personal Notes:
Personal Notes:
Serve with corn bread and salad.

 

 

 

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