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Twice Baked Potatoes Recipe

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This recipe for Twice Baked Potatoes is from The Whalen Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 medium potatoes
2/3 c shredded cheddar cheese
1/4 c margarine
1/3 c sour cream
1/2 t salt
paprika
bacon bits
chives
Directions:
Directions:
Pierce and microwave potatoes. Cut in half and let cool. Scoop out insides of potatoes. Add all ingredients except bacon and chives. Mix with mixer. Stuff otatoe shells and sprinkle each stuffed potatoe with bacon and chives. Add additional cheese if desired. BAke 400 for 15 minutes
Personal Notes:
Personal Notes:
Actually, our favorite all time recipe is: 347-1111 with pepperoni and cheese.

 

 

 

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