Click for Cookbook LOGIN
"I don't think America will have really made it until we have our own salad dressing. Until then we're stuck behind the French, Italians, Russians and Caesarians."--Pat McNelis

Spinach Cassarole Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Spinach Cassarole is from The Whalen Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 c cottage cheese
3 beaten eggs
3 pkg (10 oz) frozen spinach, thawed and drained
1 1/2 c shredded cheddar cheese
1/2 t salt
dash of garlic salt
Directions:
Directions:
Mix cottage cheese and eggs with blender until smooth. Add spinach, cheese, salt and garlic salt. Pour into greased baking pan and bake 350 for 45 minutes. Remove from the oven and sprinkle with 1/4 c cheese and let stand 5 minutes.
Personal Notes:
Personal Notes:
This is my kids favorite vegetable dish!

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

199W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!