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Sweet Potato Casserole Recipe

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This recipe for Sweet Potato Casserole is from The Speir Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 cups mashed sweeet potatoes
1/3 cup firmly packed brown sugar
1/3 cup milk
2 tablespoons margarine, melted
1 teaspoon vanilla extract
1/2 teaspoon salt
1 large egg

Topping
1/2 cup firmly packed brown sugar
1/4 cup all-purpose flour
2 tablespoons magarine
1/3 cup chopped nuts
Directions:
Directions:
Stir together first 7 ingredients and spoon into a lightly greased 8 inch square dish. To make topping: combine 1/2 cup brown sugar and flour. Cut in 2 tablespoon magarine with pastry blender until crumbly. Stir in nuts and sprinkle over potato mixture. Bake at 350 degrees for 30 minutes.
Personal Notes:
Personal Notes:
A Jenkins family favorite! A favorite of Debbie Ashley as well!

 

 

 

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