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Leftover Turkey Casserole Recipe

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This recipe for Leftover Turkey Casserole is from Good Food from Good Folks: Choate Family Reunion 2006, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 1/2 lb. broccoli - cut, cooked & drained
3 c. chopped leftover turkey
1 can broccoli cheese soup
1/3 c. milk
1/2 c. shredded cheddar or colby cheese
Bread crumbs for topping
3 - 4 pats of butter
Directions:
Directions:
Put broccoli & turkey in a 2 quart casserole dish. Mix soup & milk & pour over turkey. Sprinkle with cheese & bread crumbs. Dot with butter & bake @ 400 for about 20 mins.
Personal Notes:
Personal Notes:
If by some miracle, there is no turkey left over, use enough chicken breasts to make about 3 cups.

 

 

 

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