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Brandied Strawberry Fondue Recipe

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This recipe for Brandied Strawberry Fondue is from The Kloss Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
2 10 oz. frozen strawberries, thawed
1/4 cup cornstarch
2 tbsp. sugar
1/2 cup water
1 4 oz. container whipped cream cheese, softened
1/4 cup brandy

Directions:
Directions:
In saucepan, crush strawberries slightly. Blend together cornstarch, sugar and water; add to berries. Cook and stir till thickened and bubbly. Pour into fondue cooker, place over fondue burner. Add cream cheese, stirring till melted. Gradually add brandy. Spear pears, peaches, pineapple, cake cubes or marshmallows.

Number Of Servings:
Number Of Servings:
3 cups

 

 

 

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