Click for Cookbook LOGIN
"One of the very nicest things about life is the way we must regularly stop whatever it is we are doing and devote our attention to eating."--Luciano Pavarotti

Spinach Artichoke Dip Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Spinach Artichoke Dip is from Family & Friend Favorites, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 jar Alfredo Sauce
1 pkg frozen spinach
1 can/jar Artichoke hearts
1 tbsp sour cream
3/4 cup cream cheese
1cup grated Parmesan cheese
1cup grated Mozzarella cheese
1 bag of Tortilla Chips
Directions:
Directions:
Heat oven at 350º
Cook frozen spinach in microwave for 5 minutes.
Drain water/juice out of Artichoke hearts and cut hearts as small as you would like.
In bread pan put Artichoke hearts; spinach; 1 jar of Alfredo sauce; sour cream and cream cheese.
Add 1/2 the Parmesan cheese and 1/2 the mozzarella cheese and mix in bread pan.
Top with the remaining grated cheeses.
Cook in oven for approx. 25 minutes or until cheese on top is melted.
Serve with Tortilla Chips.
Number Of Servings:
Number Of Servings:
5
Preparation Time:
Preparation Time:
10 minutes

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

283W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!